How can I save money on food while traveling?

Traveling on a budget? Food costs can quickly drain your funds. Here’s how seasoned travelers keep their culinary adventures affordable:

Embrace self-catering: Rent accommodation with a kitchenette. Grocery shop at local markets – they offer fresher produce at significantly lower prices than tourist-oriented supermarkets. Learn a few basic phrases in the local language to enhance your shopping experience.

Hunt for happy hour deals: Many bakeries and cafes offer discounted pastries and bread at the end of the day. It’s a great way to grab a cheap and tasty breakfast or snack for the next day.

Lunchtime bargains: Business lunches are often a fantastic value, providing a full meal for a fraction of the price of dinner. Look for local “menu del dia” options, which are daily set menus found across many Spanish-speaking countries.

Local eateries over tourist traps: Avoid restaurants directly on main tourist streets. Venture into residential areas to discover authentic local cuisine at significantly lower prices. Look for places bustling with locals – a good sign of quality and affordability.

Picnic perfection: Pack your own lunch and snacks for day trips. It’s a fantastic way to control costs and enjoy your surroundings without the interruption of expensive restaurant stops.

Street food savviness: Street food can be a delicious and affordable way to sample local flavors. However, prioritize vendors with high turnover – a clear indicator of freshness – and choose food that’s thoroughly cooked.

Snack smart: Pack reusable water bottles and healthy snacks like nuts, trail mix, or fruit to avoid impulse purchases of overpriced items at tourist attractions.

Location, location, location: Accommodation slightly further from the main attractions is usually cheaper, and it can provide a more authentic and immersive experience. This also helps to avoid the inflated prices found close to major sights.

How can I save money on a trip?

Saving money while traveling is an art, not a science. My approach emphasizes maximizing experiences, not just minimizing costs. Here are five key strategies I’ve honed over years on the road:

Couchsurfing: It’s not just about free accommodation; it’s about cultural immersion. Locals offer unparalleled insights and connections, often leading to hidden gems and unforgettable experiences you’d never find in a guidebook. Be respectful, contribute meaningfully, and you’ll gain far more than a free bed.

Hitchhiking (Autostop): This requires trust and resourcefulness. While it’s not for everyone, it grants incredible freedom and a deeper understanding of a region’s landscape and people. Prioritize safety: travel in daylight hours, stick to main roads, and inform someone of your plans.

Budget Airlines & Flexible Dates: Forget peak season! Mid-week flights and traveling during the shoulder seasons (spring and fall) dramatically reduce airfare. Websites comparing flight prices across multiple airlines are essential, and be prepared to be flexible with your travel dates for the best deals.

Off-Season Adventures: Tourist traps become tranquil escapes during the off-season. You’ll encounter fewer crowds, enjoy lower prices on accommodation and activities, and experience a destination’s true rhythm. Research the local climate and potential weather challenges before booking.

Street Food & Local Markets: Skip the tourist restaurants! Embrace the local culinary scene by exploring street food markets and smaller, family-run eateries. It’s not just cheaper, but it’s a delicious window into the heart of a place’s culture. Be adventurous – try something new!

Which country in the world is the cheapest to travel to?

Looking for the world’s most budget-friendly travel destination? Forget the usual suspects; Laos quietly steals the crown. This landlocked Southeast Asian gem, nestled between Myanmar, China, Thailand, Cambodia, and Vietnam, offers an unparalleled value proposition. While other Southeast Asian countries have seen a surge in tourism costs, Laos remains remarkably affordable, particularly for longer stays.

Expect to pay significantly less for accommodation, food, and transportation compared to its neighbors. Street food is a culinary adventure, bursting with fresh flavors and costing mere pennies. Luxury isn’t a necessity; charming guesthouses and homestays offer comfortable stays at incredibly low prices. Local buses are a cheap and surprisingly efficient way to explore the country, connecting you with breathtaking landscapes and welcoming locals.

Beyond the affordability, Laos boasts stunning natural beauty. Think cascading waterfalls like Kuang Si, serene rice paddies stretching as far as the eye can see, and ancient temples steeped in history. Luang Prabang, a UNESCO World Heritage city, offers a blend of cultural richness and tranquility. The Bolaven Plateau beckons with coffee plantations and stunning vistas. The Mekong River, a lifeline of the country, provides opportunities for scenic boat trips and exploration of riverside villages.

While popular tourist spots like Luang Prabang see more visitors, venturing off the beaten path reveals the true magic of Laos. The less-traveled regions offer authentic cultural experiences, opportunities for immersive interaction with local communities, and a chance to witness a way of life largely untouched by mass tourism. The affordability allows you to extend your stay and delve deeper into this enchanting country, creating memories that will last a lifetime. Ultimately, Laos isn’t just cheap; it’s a rewarding, enriching, and incredibly affordable adventure.

What food should I take on a journey without a refrigerator?

For journeys without a cooler, prioritize trips under 48 hours; food safety is paramount beyond that timeframe. Portion control is key; pre-packaged items are your friend.

Sandwiches are a classic for a reason: versatile, easy to eat, and relatively stable. Opt for sturdy breads and non-perishable fillings like cured meats, cheese, and hard vegetables.

Consider these options for longer shelf life:

Energy bars/granola bars: Packed with calories and nutrients for sustained energy.
Dried fruits and nuts: Lightweight, nutritious, and require no refrigeration.
Canned goods (tuna, beans, etc.): Requires a can opener but provides substantial protein.
Hard-boiled eggs: A good source of protein, but consume within a couple of days.

Beyond the basics:

Pack smart: Use airtight containers to prevent spills and keep food fresh longer.
Minimize prep work: Choose foods that require minimal preparation on the go.
Stay hydrated: Pack plenty of water or non-perishable drinks.
Consider the weather: Hot temperatures will spoil food faster. Choose less perishable items in warm weather.

Example meal: A hearty sandwich, accompanied by baby carrots and a protein-rich snack like trail mix, offers a balanced and safe meal for the road.

What’s the cheapest way to travel?

The cheapest way to travel hinges on aggressively minimizing three key expenses: flights, accommodation, and food. Booking well in advance is paramount, often unlocking significantly lower fares and better deals on lodging. Consider round-trip tickets; while one-way flights might seem appealing for flexibility, they frequently cost more. Explore government subsidies and travel grants—many exist, often overlooked. Actively monitor for flash sales and last-minute deals; these can yield remarkable savings, but require flexibility and a willingness to be spontaneous.

Strategic flight choices are crucial. Layovers, while adding time, often drastically reduce the ticket price. However, be realistic about your tolerance for layovers and factor in potential delays. Purchasing tickets on specific days of the week can also impact price. Tuesday and Wednesday are often the sweet spot for cheaper flights, while weekends generally command higher premiums.

Budget accommodation is key. Hostels, guesthouses, and Airbnb offer significantly cheaper options than hotels. Consider house-sitting or couch-surfing for truly budget-friendly stays, although these require more planning and trust. For food, embrace local markets and street food—they’re significantly cheaper and often offer more authentic culinary experiences than restaurants.

Beyond the basics, consider alternative transportation like buses or trains for ground travel—they’re often cheaper and offer scenic routes. Pack light to avoid checked baggage fees. And remember, the true cost of travel isn’t solely monetary; it also involves time and effort. Weigh the financial savings against the time invested in finding deals and the trade-offs made for cheaper options.

What food should I pack for a long journey?

For long-distance travel, prioritize lightweight, non-perishable, and nutritious foods.

Fruits & Vegetables: Apples, bananas (choose less ripe ones), carrots (baby carrots are ideal), and cucumbers are good choices. Pre-cut veggies can save prep time but consider the potential for spoilage.

Sandwiches/Wraps: Opt for sturdy bread like sourdough or flatbreads like lavash. Fillings should be low-moisture and flavorful: hard cheese, cured meats (jerky is excellent), or pre-cooked chicken. Avoid mayonnaise-based spreads.

Trail Mix & Nuts: High calorie, nutrient-dense, and easy to pack. Consider a mix including nuts, seeds, dried fruit, and even some dark chocolate for a morale boost.

Hard Cheeses: Parmesan, cheddar, and other hard cheeses will last longer and are a great source of protein and calcium.

Energy Bars: Choose bars with minimal added sugar and a good balance of carbohydrates, protein, and healthy fats. Check the ingredients carefully.

Other Considerations:

Water: Crucial. Carry plenty, or know where you can refill.
Electrolytes: Replenish salts lost through sweat, particularly on hot days. Consider electrolyte tablets or powder.
Packaging: Use reusable containers to minimize waste and keep food fresh. Ziploc bags are useful for portion control.
Food Safety: Keep perishable items cool with ice packs or a cooler. Be mindful of foodborne illness.

Avoid: Anything that melts easily, requires refrigeration, or is likely to spoil quickly. Chips and other processed snacks are generally low in nutritional value.

What food doesn’t spoil while traveling?

Packing food for travel requires careful consideration. Forget the questionable gas station fare; smart travelers plan ahead.

Fruits and Vegetables: Nature’s perfect travel companions. Crisp apples, bananas (choose firm ones!), mandarins, and kiwis all hold up well. Hard vegetables like carrots and cucumbers also travel easily, providing essential vitamins and hydration. Remember to wash thoroughly beforehand.

Grains and Energy Bars: Muesli and granola bars provide sustained energy, crucial for long journeys. Look for low-sugar options to avoid the post-sugar crash.

Savory Options: Pre-made sandwiches, while convenient, can get soggy. A better strategy? Opt for individually wrapped cheese and cured meats like salami or beef jerky. These require no refrigeration and are surprisingly satisfying.

Pro-Tips from the Road:

Packaging is Key: Use reusable containers or sturdy zip-top bags to prevent spills and squashes.
Portion Control: Pack individual portions to avoid excess and messy eating.
Temperature Matters: If traveling in hot climates, avoid perishable items altogether.
Hydration: Pack plenty of water! Dehydration is a common travel issue.

Beyond the Basics: Consider shelf-stable options like nuts, seeds, and dried fruit for extra energy and nutrients. A small, reusable water bottle is also essential for staying hydrated.

What can you save money on when traveling?

Saving money while traveling doesn’t mean sacrificing enjoyment; it’s about smart choices. Here are five proven strategies seasoned travelers use to maximize their adventures without breaking the bank:

Couchsurfing: More than just a free bed, it’s a cultural immersion. Connect with locals, get insider tips, and avoid accommodation costs. Be mindful of cultural norms and reciprocate the hospitality wherever possible. Safety is paramount; thoroughly vet your hosts before committing.

Hitchhiking (Autostop): A budget-friendly option, but prioritize safety. Thoroughly research your route, travel in daylight hours, and let someone know your itinerary. Only hitch with trustworthy-looking drivers and trust your gut instinct—if something feels off, don’t get in.

Budget Airlines and Flexible Dates: Flying can be expensive, but savvy travelers know that booking in advance and being flexible with travel dates can dramatically reduce costs. Consider budget airlines, but factor in potential baggage fees and extra charges. Mid-week flights are often cheaper than weekend ones.

Shoulder Season Travel: Avoid peak tourist seasons. Traveling during the shoulder seasons (spring and fall) offers pleasant weather, fewer crowds, and often significantly lower prices on flights and accommodations. You’ll find better deals and a more relaxed travel experience.

Savvy Food Choices: Restaurant meals quickly drain your budget. Embrace local markets and cook your own meals whenever possible. Street food can be a delicious and affordable way to sample local cuisine, but prioritize hygiene and choose reputable vendors.

How to save money on groceries?

Saving money on food is a crucial skill, especially for seasoned travelers like myself who know the value of a well-managed budget. Forget fancy restaurants – mastering grocery shopping is the ultimate travel hack. Here’s how I approach it:

8 Tips for Frugal Food Adventures:

Plan your meals: A weekly menu is your best friend. Think of it like planning a multi-day trek – you wouldn’t just wing it with supplies, would you? Knowing what you’ll eat eliminates impulse buys and food waste. I often adapt recipes based on local markets in each country I visit.
Budget diligently: Track your spending like you track your mileage on a long road trip. Know your limits and stick to them. A simple spreadsheet or app works wonders.
One-stop shopping spree: Avoid multiple trips. It’s like making unnecessary detours on your journey – inefficient and costly. Gather your list and conquer the supermarket in one fell swoop.
Embrace the deals: Loyalty programs, store coupons, and special offers (I particularly like exploring local farmers’ markets for incredible value and fresh produce) are like discovering hidden gems along the way. Don’t be afraid to use them!
Smart stocking: Buying in bulk can be incredibly advantageous, especially if you’re planning a longer trip. But only if it’s actually cost-effective. Compare prices per unit carefully.
Weight vs. price: Always check the price per unit weight. This is vital, especially when comparing similar products. It’s like comparing the fuel efficiency of different vehicles before embarking on a long drive.
Seasonal selection: Fruits and vegetables in season are cheaper and tastier. It’s like choosing the perfect trail based on the time of year – optimal conditions mean better value.
Delivery dilemma: While convenient, delivery often adds fees. Weigh the convenience against the cost savings achieved by going to the store yourself. Think of it as choosing between a comfortable bus and a slightly cheaper, less comfortable train.

What food should I take on a long journey?

Packing for a long journey requires careful consideration of food choices. Fresh produce like apples, pears, bananas, oranges, carrots, avocados, radishes, bell peppers, and celery offer vital vitamins and hydration, but choose sturdy varieties and consider their susceptibility to bruising. Nuts—almonds, walnuts, peanuts—provide healthy fats and sustained energy, but be mindful of potential allergies.

Protein sources are crucial. While hard-boiled eggs and cheese are excellent, their temperature sensitivity necessitates careful packing and potentially limited shelf life. Consider shelf-stable alternatives like jerky or smoked tofu, though the latter’s texture may degrade over time.

Dark chocolate offers a delicious energy boost, and energy balls provide sustained fuel, but check ingredient lists carefully for added sugar. Chewing gum can help with altitude changes and jaw tension, but its nutritional value is minimal. Remember to diversify your carbohydrate sources for sustained energy and consider packing whole-grain crackers or dried fruit for variety and added fiber. Always check local regulations regarding bringing food across borders.

Prioritize non-perishable items, and plan for food rotation to minimize waste. Pack foods in airtight containers to maintain freshness and prevent cross-contamination. Always check expiration dates before packing, and remember that even non-perishable items have a shelf life.

What food should I pack for a long bus trip?

Packing for a long bus journey requires strategic food choices that balance nutrition, shelf life, and ease of consumption. Forget fast food stops; plan ahead for a healthier and more enjoyable trip. Fresh produce like carrots, cucumbers, pears, and apples are excellent choices, providing hydration and essential vitamins. Opt for firm fruits and vegetables to minimize bruising. Pack them in reusable containers to prevent spills and keep them separate from other food items.

Crunchy snacks like crackers, biscuits (galettes), crispbread, and rusks offer satisfying texture and sustained energy. Avoid overly salty options to prevent dehydration. Hard-boiled eggs are a protein powerhouse, easily portable and shelf-stable for a couple of days when kept cool. Remember to boil them thoroughly for food safety.

Dairy products can be incorporated if you have access to a reliable cooler bag. Homemade yogurt, kefir, and cottage cheese offer a good source of probiotics and calcium, enhancing your gut health during the journey. Consider using a smaller, well-insulated container to preserve their freshness. Always prioritize food safety, especially in warmer climates.

Pro-tip: To avoid monotony, pack a variety of textures and flavors. A mix of sweet and savory snacks keeps things interesting. Pre-portioning snacks into individual bags or containers helps with portion control and simplifies eating on the go. Remember to dispose of your rubbish responsibly throughout your journey. Happy travels!

What is the cheapest country for Russians to visit?

The cheapest countries for Russian tourists are highly variable depending on the time of year and your travel style. While some destinations remain consistently affordable, others offer budget-friendly options during off-season.

Southeast Asia consistently offers great value: Indonesia (including Bali), Thailand, and Vietnam provide a diverse range of accommodation and activities catering to all budgets. Expect delicious street food to be exceptionally cheap, but costs can increase if you opt for luxury resorts.

Georgia and Armenia offer a unique blend of culture and affordability, particularly attractive for those seeking historical sites and stunning landscapes. Food is generally inexpensive, and local transportation is relatively cheap.

Hungary and the Czech Republic in Central Europe present a different kind of budget travel experience. While not as inexpensive as Southeast Asia, they are significantly cheaper than Western European countries. Expect affordable beer and hearty meals, but flights might offset some savings.

Morocco and Montenegro represent different geographical offerings. Morocco boasts vibrant markets and beautiful riads (traditional houses) at varying price points, while Montenegro provides stunning coastal scenery with budget-friendly accommodation options outside peak season. Consider travel outside major tourist hubs to reduce costs in both locations.

What are the traditional dishes for travelers?

Dried meat, pemmican, hardtack, and parched corn – these are the traditional traveler’s staples, tested by time and trail. These aren’t just foods; they represent centuries, even millennia, of refinement in sustenance for those on the move. Think of the nomadic tribes, the explorers charting unknown lands, the pioneers pushing westward – their survival relied on these very items. I’ve personally relied on variations of these myself on numerous expeditions.

Pemmican, for instance, is a powerhouse of nutrition. The combination of dried meat, often bison or venison, rendered fat, and berries provides a concentrated source of protein, fat, and energy, crucial for long journeys with limited resupply opportunities.

Hardtack, while seemingly simple, serves a vital purpose. Its incredibly long shelf life is due to its dryness, making it resistant to spoilage. Think of it as the ultimate shelf-stable bread. To improve its palatability, you can soften it in water or broth.

Dried meats, like jerky, offer a significant protein boost, but preparation is key. Proper drying and curing are essential to prevent spoilage. And don’t underestimate the value of parched corn – easy to transport, relatively lightweight, and a good source of carbohydrates.

Modern advancements have refined these provisions. We have better drying techniques now, improving texture and preservation. Improved packaging also significantly extends shelf life. While technology has improved these traditional foods, the core principles remain: lightweight, long-lasting, and nutritionally dense.

Consider these additional points:

Always prioritize food safety. Ensure proper drying and storage to prevent contamination.
Diversify your rations. Don’t rely solely on one or two items. Include other non-perishable options like dried fruits, nuts, and seeds for variety and additional nutrients.
Factor in weight and volume. Every ounce counts, especially on longer trips.

What form of money is best for travel?

Forget bulky wallets – streamline your travel finances. Keep only the local currency you need for the day, plus essential ID and one credit/debit card, in a secure money belt. This minimizes risk and maximizes convenience. I’ve traveled to dozens of countries, and this is key. Don’t carry your entire fortune; you’re a target for thieves if you do.

Consider this: Many hotels offer in-room safes – use them! Store larger cash amounts and backup cards there. Never leave valuables unattended, even in your room. Always inform your bank of your travel plans to avoid card blocks.

Pro-tip: Inform your bank of your travel itinerary to prevent them from blocking your cards due to unfamiliar transaction locations. Also, spread your money across multiple locations – not just your money belt and hotel safe. A small amount in a separate pocket can be a lifesaver if something goes wrong.

Beyond cash and cards: Consider a travel money card pre-loaded with funds – these offer better exchange rates than many ATMs and can be replaced if lost or stolen, although some charge significant replacement fees.

How can I save money on a trip without sacrificing enjoyment?

Saving money on travel without sacrificing a fantastic vacation is entirely possible. Here are six proven strategies I’ve used for years:

Embrace Public Transportation: Ditch the taxis and rental cars whenever feasible. Local buses, subways, and trains are significantly cheaper and often provide a more authentic glimpse into the local culture. Plus, you’ll see things you’d miss from a car window! Consider purchasing a multi-day pass for even greater savings.

Eat Like a Local: Skip the tourist traps and dive into the local culinary scene. Smaller, family-run restaurants and cafes offer delicious, authentic food at a fraction of the cost of tourist-oriented establishments. Bonus: you’ll often discover hidden gems this way!

Master Tourist Cards: Many cities offer tourist cards that provide access to public transport, museums, and attractions at a discounted price. Carefully compare the cost of the card to the individual prices of the attractions you plan to visit to ensure it’s a worthwhile investment. Some cards also include discounts on restaurants and shops.

Travel Off-Season: Avoid peak tourist seasons for lower prices on flights and accommodation. Shoulder seasons (spring and fall) often offer pleasant weather with fewer crowds. You’ll enjoy a more relaxed and less hectic experience.

Explore Beyond the Tourist Trail: Venture beyond the main tourist attractions to discover hidden gems and authentic experiences. Talk to locals, explore smaller towns and villages, and you’ll uncover unique sights and activities that won’t break the bank.

Rent an Apartment or Airbnb: Instead of hotels, consider renting an apartment or Airbnb. This can be significantly cheaper, especially for longer trips, and offers more space and often a kitchen, allowing you to prepare some of your own meals. This reduces food costs and provides a more home-like environment.

How can I reduce my grocery bill?

As a seasoned traveler, I’ve mastered the art of budget grocery shopping across diverse cultures. Bulk buying is your best friend, especially in markets offering incredible value. Think rice, lentils, spices – staples that travel well and last. Generic brands are often surprisingly good, saving you money without sacrificing quality. Sales are your treasure hunts; stock up on non-perishables and freeze meats for later use. I’ve learned to creatively adapt recipes based on what’s on sale, often discovering new flavor combinations along the way. Avoid impulse buys; a meticulously planned list, combined with the discipline of using cash (it makes you more mindful), prevents overspending. And, critically, never shop hungry; your willpower melts faster than ice cream in the Sahara.

Beyond these, consider local markets, farmers’ markets (for incredible freshness and sometimes lower prices), and even exploring alternative protein sources in different countries. For example, in Southeast Asia, you’ll find incredible value in fresh seafood and noodles. In South America, beans and rice form a delicious, cheap, and nutritious base for countless meals. Adapting your diet to local availability and affordability is part of the adventure!

Remember: planning equals savings. Research local prices, compare options, and learn to savor simple, delicious, and affordable meals. It’s the best way to stretch your budget, whether you are traveling the world or simply managing your household expenses.

What food should I pack for a one-day trip?

For a one-day trip, pack non-perishable items primarily. Think energy bars, trail mix, nuts, and dried fruit – these are lightweight and provide sustained energy. While fresh produce like tomatoes, cucumbers, radishes, and leafy greens are tempting, they’re prone to spoiling, especially in warmer weather. If you’re near civilization, purchasing fresh items locally is a better option. Apples, pears, plums, and peaches are relatively durable fruits for a day trip, but choose firm ones to avoid bruising.

Consider pre-portioned snacks to avoid overpacking. A reusable water bottle is essential; refill it whenever possible. Think about your activity level – a strenuous hike will require more calories than a leisurely walk. A simple sandwich on sturdy bread is a good option if you have a place to store it cool. Avoid messy foods that are difficult to eat on the go.

Remember to pack out all trash responsibly. Leave no trace behind!

How can I buy groceries cheaply?

To conquer the budget-traveler’s Everest of grocery shopping, you need a strategic approach, akin to planning a multi-day trek. First, meticulously track your food spending – your ‘daily mileage’. Eliminate unnecessary expenses, those ‘unplanned detours’ like junk food, sugary drinks – they’re heavy on the budget and the body. Pack your shopping list like a well-equipped backpack, ensuring you only carry essentials. Plan your meals like meticulously charted routes; a weekly menu is your itinerary. Seek out the best deals – those hidden trails offering savings. Credit cards offer rewards that can amount to real savings, similar to earning frequent flyer miles. Buy seasonal produce – the local harvest is always fresher and cheaper. Finally, focus on nutritional value rather than flashy branding. You’re not buying an experience; you’re fueling your body, so prioritize the ingredients’ nutritional density. Consider buying in bulk (where appropriate and storage allows) for potential long-term savings – a wise traveler’s provision.

Which country is the safest and cheapest to visit?

For adventurous budget travelers, the world offers incredible opportunities! Laos boasts stunning jungle treks and incredible temples, ideal for exploring on a shoestring. Georgia’s Caucasus Mountains provide challenging hikes with breathtaking scenery and incredibly hospitable locals. Macedonia’s rugged terrain is perfect for off-the-beaten-path exploration and hiking, with ancient ruins scattered throughout. Nepal, of course, offers world-class trekking in the Himalayas, from short day hikes to multi-week expeditions (though cost can vary greatly depending on the trek). Kyrgyzstan offers incredible horseback riding adventures through stunning mountain landscapes, while Serbia’s national parks provide opportunities for kayaking and hiking. Vietnam’s diverse geography, from rice paddies to towering karsts, provides a range of adventures, including motorbiking, rock climbing, and kayaking. Indonesia, with its thousands of islands, offers everything from diving and volcano trekking to exploring ancient temples. Albania, a hidden gem, boasts pristine beaches and dramatic mountain ranges, providing excellent opportunities for hiking and water sports. The Philippines, an archipelago of 7,000 islands, offers incredible diving, island hopping, and exploring diverse cultures. Poland provides relatively inexpensive access to stunning nature and historic cities, alongside opportunities for cycling and kayaking. Bosnia and Herzegovina offers stunning landscapes for hiking and exploring, with a fascinating history. Thailand’s diverse landscapes and islands offer incredible value for adventurers, while Panama offers jungle exploration, and surfing. Malaysia’s jungles and islands are a diver’s and climber’s paradise, while Hungary offers thermal baths and cycling opportunities. Costa Rica is renowned for its ecotourism, with rainforests teeming with wildlife and incredible opportunities for hiking and ziplining. Montenegro offers stunning coastal hikes and beaches, while Czech Republic offers castles, beautiful countryside and delicious beer. Finally, Spain and Portugal, while somewhat more expensive than some other options, still offer fantastic value for money with stunning coastlines, mountains and cities.